drinks

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• drinks

ochazuke

steamed rice topped with grilled miso-marinated salmon, accompanied by your choice of broth

choose your broth base

dashi broth
^{a traditional japanese stock rich in umami, crafted from soy sauce, mirin, and hondashi.}
tea-infused dashi
^{a harmonious blend of dashi broth and your selected tea, offering depth and aromatic nuances.}
tea broth
^{a light and delicate infusion of your chosen tea, enhanced with a subtle touch of soy sauce.}

choose your tea

genmaicha
^{a comforting blend of green tea and roasted brown rice, known for its warm, nutty flavor and toasty aroma.}
sencha
^{japan's most popular green tea, characterized by its refreshing, grassy taste and bright green infusion.}
hōjicha
^{a unique roasted green tea offering a smoky flavor with low caffeine content.}